6. lokakuuta 2013

Socks

I have been in a certain noninspirational period. Probably due to summer and having other things (=motorcycling) to do. So I have been knitting the simplest of all but always so needed garments, socks. The funniest thing was that I was not in any way trying to match the pattern in the two first socks, but it just happened by itself!

Basic socks, size 32
Yarn: Novita Nalle Kukkaketo orvokki, Novita Nalle Solid grey, did not weigh the final product so do not know the yardage
Needles: 3,0mm

Basic socks, size 30
Yarn: Novita 7 Veljestä Polkka candy, 75 g
Needles: 3,5 mm

Basic socks, size 36
Yarn: Old leftover yarns
Needles: 3,5 mm

3. lokakuuta 2013

Third day without meat

The meatless month started quite nicely. Even though I got awful cravings when on the first day I saw McDonald's advertisement about BigMac's birthday party and sooooo wanted to have one... But didn't! I have also been counting my calories even though I was supposed to do it only for my 5:2-days, and it seems that I am staying way under my daily need with this food...

On the first day I made lentilballs. It is a bit of a trial and error now trying to cope with vegetarian dishes. I could not get the dough to stay together, finally I put an egg into the dough to help it a bit. Even though they do not look like balls, more like patties or some clogs from outer space. I was so hungry when they were ready that I attacked the food and did not even think of taking a picture of it. The portion looked pretty ok, when the "balls" here (after being frozen) look a bit weird. Some of them are a bit well done, but it just made them taste better! :D I served these with rice, cucumber and coleslaw (it was ready in the fridge from last weekend's BBQ).

Lentil balls
red lentils
carrot
red onion
garlic
tomato pure
roasted sunflowerseeds
salt
olive oil
(egg)

Cooked lentils are stirred together with sautéed vegetables. Mix with a handblender into a pure. Crush the roasted seeds into a bit smaller pieces and add into the mixture together with seasoning and some olive oil to try to get the dough stay together. After frying a few balls I decided to add one egg to the mixture. Helped a bit the dough to stay together. Fry in a mixture of oil and butter.

Here is what I ate yesterday. A combo of things I could find in the fridge served with rice from yesterday and cucumber. This was so good, I couldn't believe it, I used only some soya to season it!
Janna's veggie wok
mushrooms
carrot
garlic
bamboo shoots
avocado
pineapple (canned, a bit of juice and a bit of fruit)
soya

Chop all the ingredients into convenient pieces. Fry in a bit of oil. Finally add soya and a bit of pineapple juice to taste. Serve with rice and sweet chili sauce.

1. lokakuuta 2013

Meatless Month

I stumbled across an event on Facebook that was named Lihaton Lokakuu (Meatless October, in Finnish). Because I am a bit of an "yllytyshullu" (does not have an exact translation to English, I'm afraid..), I decided to go along. Me, alltime meatloving me. Well, my challenge is not to totally end eating animal products but to diminish the amount. I will not, for example, stop eating milk and eggs. Just because coffee with any other milk than cow milk tastes s**t (have tried when breastfeeding my youngest) and because egg is such a good source for protein (don't start with me here about soja!). But, the meat I eat or buy I will try to diminish. Starting today. This blog will probably turn into a dieting blog now! :D

There must be something foodwise going on. I decided last week to try the 5:2-diet, before I knew about this meatless challenge. These pair quite fine, I think, this fasting has made a good starting point for the no-meat-season. Here is my dinner last Thursday, containing bulgur, mushroom, carrot and salad. A few hundred calories and so full I was!


My dinner yesterday, also a fasting day meal. With meat, though... Salad, cauliflower, carrot, red paprika and minced meat. The portion was huge even though only around 350 calories.

14. syyskuuta 2013

Soap

I've been making soap. Yes, right from the scratch. I became addicted after the very first batch, it is so fun and easy and it is absolutely rewarding to see how the end product becomes. I made the first batch a month ago, so now it is about time to try out the first one. They will still need more time to become more gentle and better, but I cannot wait to try..

If someone else interested in trying out soapmaking, here are some links that I have found useful (not in English, I'm afraid). And of course, Google is our friend here as well. :)

In Finnish:
Good ideas and recipes
The best guide for beginners can be found here
In Swedish: Gorgeous pictures and lovely ideas


From upper left corner: hairsoap with birch and argan oil, olive oil soap with green tea, kiddie soap (the white stars and flowers), and coffee and chocolate soap

The first soap I did was the olive oil with green tea -soap. I made some minor changes to the recipe, that is that I used green tea instead of chamomile tea. And I sprinkled some green tea into the dough before pouring into the moulds. This soap was easybeasy to do, it contains so much liquid fats and water that it is easy to handle.

Kiddiesoap looks fantastic, so lovely white and the seeds make a nice touch. The original recipe can be found in Finnish under the name "muksusaippua". I made some changes and had lard instead of "munkinpaistorasva" and different seeds, because I did not have poppy seeds home. :) Here is my version.

300g Olive Oil
100g coconut fat
50g lard
50g Canola oil

-> all the fats are put into SoapCalc, which counts how much water/liquid and lye you need.

Finally adding to the dough:
1 tablespoon potato flour or corn starch
1 tbsp linseeds

In Finnish recipes you can very often find "munkinpaistorasva", which is a solid mixture of vegetable fat for frying doughnuts. There is no exact substitute for it in Sweden. We have here "frityrolja", which means oil for frying, but it is liquid and the contents are not the same (I suppose, am not sure because I could not find ingredients for munkinpaistorasva, even though rumours says it contains mainly palm oil and palm oil is used for it in SoapCalc). But, what we have here in Sweden in all regular grocery stores, is lard. I noticed (from SoapCalc) that the qualities for palm oil and lard are almost exactly the same, so I have been using lard instead of doughnutfat. The difference is of course that if you want 100%vegetable soap, this won't work, but I do not mind using animal products. I love animals so why not use them to the full and make soap out of them as well! ;)

I'm so excited about this and would love to buy loads of soaprelated stuff (in the net there are loads of lovely places you can shop in...), all exotic fats and lovely scents and colours. The postage is usually so huge that I have so far refused myself on making an order. Maybe someday...

20. elokuuta 2013

Peacock feathers

After finishing the previous project I had no idea of what to do so I decided to use leftover sockyarn and make an easy scarf. This will probably become a gift to someone.

 Model: Ruffle My Feathers (RavLink)
Yarn: Novita tico tico, 71 grams
Needles: 4,0 mm

Baby sweater

I knitted a sweater for a friend's baby girl. It has been ready already a couple of months but still not delivered. Hope it fits the child when it gets home... The mother bought the yarn and the sheep-button. Crocheted flowers of purple and white Muskat.

Yarn: Drops Muskat, 290 grams
Needles: 4,0 mm


Summer garments





Updates to the blog have been scarce (=none) during the summer, but I have still done something. Here is a collection of some of my summer handiwork.





















Model: Ruffled Summer Top (RavLink pink, RavLink variegated)
Yarn: the left one Novita Puro Batik, pink 180 grams, the right one Zettl Nina Cotton/Wool Sock (yarn held double), yellow-green-red 250 grams
Needles: 3,5 mm and 4,0 mm

Model: Dune hat (RavLink)
Yarn: Anttila Sofie, colour beige, 100 grams
Hook: 4,0 mm 

Yarn: Drops Paris, 6 skeins
Hook: 6,0 mm

Yarn: Drops Fabel, colour Blue Sea, 2,5 skeins
Hook: 3,0 mm